Ottogi Chamkkae Ramyeon minicup 65g/오뚜기 참깨라면 미니컵 65g

Key Information

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Manufacturer & Country/Place of Origin

Ottogi / South Korea

Nutrition Info per serving 

Total Contents: 65g 285kcal

Sodium: 1,300mg (65%) Carbohydrates: 43g (13%)    - Sugars: 2g (2%) Fat: 10g (19%)    - Trans Fat: 0g    - Saturated Fat: 3.4g (23%) Cholesterol: 10mg (3%) Protein: 6g (11%) Calcium: 121mg (17%)

The percentages (%) are based on the daily nutritional values of a 2,000-calorie diet and may vary depending on individual calorie needs.

Main Ingredients

Ingredients: Noodles: Wheat Flour (USA, Australia), Modified Starch, Palm Oil (Malaysia), High Oleic Sunflower Oil, Roasted Sesame Powder, Refined Salt, Gluten, Bone Extract, Hydrolyzed Vegetable Protein, Egg Shell Powder, Alkali Agent for Noodles (Acid Regulator), Other Edible Oil Processed Products, Vitamin B2, Green Tea Flavoring.

Soup Base: Savory Sesame Egg Block (Egg (Domestic), Dextrin, Scallion (China), Corn Syrup, Roasted Sesame), Refined Salt, Sesame Oil, Glucose, Soy Sauce Powder, Chili Flavoring Oil, Spicy Pepper Seasoning Powder, Red Pepper Powder, Soy Sauce Base, Vegetable Oil, Savory Broth Powder, Compound Enzyme, Corn Starch, Flavor Enhancer, Sugar, Beef Seasoning Powder, Seasoned Broth Powder, Savory Flavor Powder, Savory Flavor Oil, Ground Black Pepper, Beef Base Powder, Mixed Vegetable Powder, Roasted Garlic Powder, Flavor Enhancer, Roasted Sesame Powder, Garlic Seasoning Powder, Spicy Flavoring Powder, Vegetable Cream, Guar Gum, Roasted Seasoning Powder, Roasted Seaweed, Spicy Chili Extract, Chili Extract.

Specific Ingredients: Sesame 1.7% in Noodles (Foreign: India, Pakistan, Nigeria, etc.), Sesame 5.1% in Soup Base (Foreign: India, Pakistan, Nigeria, etc.).

Contains Wheat, Soybeans, Eggs, Milk, Beef, Pork, Chicken, Squid, and Shellfish (Including Oysters, Mussels).